7 Tips for Reducing Food Waste

2019-07-07

Annually, tens of millions of tons of meals are merely thrown away by customers. Most of the time, this meals goes into landfill websites, producing no profit for human, plant, animal or soil, and damaging the atmosphere by producing methane. And never solely is it the meals that goes within the bin (and into the landfill) that’s being wasted, it additionally signifies that the water, vitality and different assets that went into the rising, harvesting, transportation, packaging, promoting and advertising the meals has been wasted as nicely.

Whereas one of many goals of any permaculture plot is to offer as a lot edible produce as potential, all however probably the most intensive and numerous websites are unlikely to provide all of the meals a household wants. As customers we have to take accountability for our meals purchases and do all we are able to to stop meals waste. And as permaculturists we additionally must guarantee that not one of the produce we develop goes to waste as nicely. Listed here are some tricks to scale back the meals waste from your property and backyard.

Plan
One of many easiest methods to scale back meals waste is to plan your meals. Work out what it’s essential to buy for every meal, make a purchasing listing and stick with it if you go to the shop. With out a plan it’s simple to get tempted by particular presents and impulse buys. If you find yourself meals purchasing it’s important simply to purchase what you want, and keep away from cooking greater than you want (except you’re planning on freezing parts). Shopping for in bulk can prevent cash within the first occasion, however solely buy giant portions of an ingredient when you’ve got plans to make use of all of it, or it can retailer for a very long time. Saving cash on bulk shopping for will not be economical in case your find yourself throwing a few of the meals out. Additionally plan dishes round what’s in season in your backyard, so you need to use the vegetables and fruit when they’re at one of the best, and make a daily stock of your pantry, so that you could plan meals across the foodstuffs that should be eaten soonest.

Freeze
Generally you’ll have a variety of an ingredient all come into season at one level. You may not be capable to incorporate the entire produce into your meal plans, so freeze them reasonably than letting them rot. Most vegetables and fruit will freeze nicely, and has the added benefit of providing you with entry to a variety of produce even when it isn’t in season. You may additionally strive pickling and canning as methods to protect surplus vegetables and fruit.

Storage
Storing meals accurately signifies that they continue to be edible for so long as potential, providing you with time to include them into your menu earlier than they spoil. Just about all greens and herbs must be saved within the fridge for max longevity. Potatoes and onions, nonetheless, must be saved in a cool, darkish place just like the storage, whereas winter squashes choose room temperature so could be saved within the pantry. Apples, berries, cherries, grapes and citrus fruits ought to keep within the fridge, whereas nectarines, peaches, plums and pears must be allowed to ripen at room temperature earlier than transferring to the fridge. Bananas and pineapples are greatest saved in a cool place outdoors the fridge. Salad greens like lettuce and celery can retain their crispness for longer if minimize ends are positioned in a jar of water within the fridge door.

Compost
Even the elements of meals that you just don’t eat will nonetheless turn into waste for those who throw it within the garbage bin, so make use of your scraps. The most effective makes use of for meals scraps on a permaculture property is so as to add them to the compost pile (or worm farm, when you’ve got one). Most scraps from the kitchen could be composted. The one issues to actually keep away from composting are meat and fish, as they’ll appeal to vermin to your compost pile, and lime, as a result of the excessive pH can inhibit the microorganisms within the compost from performing their composting perform. The meals waste will ultimately be added to the backyard to assist crops produce extra edible produce, making for a lovely cycle of meals.

Chickens
In the event you hold chickens in your property, giving your kitchen scraps to them is one other approach of turning meals waste into reducing food waste‘new’ meals. Chickens are omnivorous, so will eat meat scraps in addition to fruit, greens, bread and grains. In fact, don’t feed them their very own form, and keep away from citrus peels and onions, as these can taint the style of the eggs, however in any other case you chickens will profit from a wide range of foodstuffs and can reward you with eggs and meat.

Leftovers
In the event you do prepare dinner greater than you’ll be able to eat in a single sitting (maybe since you had been cooking for a big group), get inventive with the leftovers and make a brand new dish the following day reasonably than throwing them out. For instance, leftover fruit could be made into juices and smoothies, whereas greens, meat and rice can be utilized to make a scrumptious stir-fry. In the event you prepare dinner a rooster, use the carcass to make inventory (you’ll be able to then freeze the inventory in ice-cube trays for ease of use.

Share
When you have a variety of produce, you may share it together with your neighbors. Different gardeners might want to swap if they’ve an abundance of sure crops you don’t develop and vice versa. Aged members of the neighborhood who’re not capable of backyard might recognize contemporary produce, whereas meals banks will all the time welcome donations, be they of contemporary items or store-bought objects that you recognize you’ll not use. In case your office typically has catered occasions, you may set up for the uneaten meals to be donated to a meals financial institution or a homeless charity. Once you go away for an prolonged time frame, reminiscent of on trip, undergo your kitchen and provides away any produce that may spoil while you’re away.

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